CANCER, STOMACH AND ESOPHAGEAL

Stomach and esophageal cancer are directly linked to a high-fat, low-fiber
diet, to H. pylori (helicobacter pylori is a bacterium that infects the stomach), and to smoking.

Symptoms
Symptoms include gastritis, pain after eating, chronic indigestion, and pernicious anemia.

Dietary considerations
You should include the following in your diet: fresh vegetables, whole wheat, broccoli, onions, garlic, cabbage, avocados, soy, grapefruit, and tomatoes.